• Pear and Mojito
  • Rainbow Frogs and 25pc
  • moustaches
  • Apples
  • Lychee and Pineapple
  • lychee mojito glass bark
  • Bugs
  • PB Pebbles & PB Balls
  • Brigadeiro & lime truffle
  • razzle x o strawberrry

2015 Chocolate Bar & Caramel Awards and Some of Our Latest Creations

We are pleased to announce we won three Silver Medals and two Bronze Medals at the Top Chocolate Bar Awards 2015 in California for our Lost & Found Chocolate Bar made with crushed Fortunato No. 4 cocoa beans. Adding to this are one Silver Medal and three Bronze Medals at the Top Caramel Awards 2015 for our JB lime & chili, and Pecan Pie caramels. 

Fresh from our chocolate lab where we are creating new flavours, we have introduced a number of new chocolates and more will be coming soon. We are playing with summer's fresh fruits, herbs and more to create modern flavour combinations. So stop by the shop to see what's new. 

Looking for a creative gift? In addition to our individual chocolates, we also have ladybugs, seals, penguins, and many more playful shapes made with chocolate for gifts. 


Newest chocolate creations:

 Rosemary Caramel

 Cocomania: perfect for coconut lovers

 Blackberry-Lavender: a summertime special flavour

 Tropic of Capricorn: Andean golden berry, pandan and coconut

 Moustache: beer-reduction ganache

 Cézanne: pear-rosemary ganache

Today's gelato flavours are: coconut, chocolate, sour cherry, mango, orange & vanilla and mocha. 

 Gem Chocolates was named as one of the 2015 Best Chocolatiers and Confectioners in America again for a fourth consecutive year. Our ultimate award is a returning customer or referral, so thank you again to all our customers! Check out the Gem Story and awards.

 Some Awards:



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