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Join me at the EAT! PASTRY event along with 14 other chocolatiers and pastry chefs. For more information go to www.eat-vancouver.com

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Need a chocolate treat for your next birthday party? Tell us your idea and we can create something special.   

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Come join us at the Eat! Pastry event on November 11th. We are one of 16 chocolatiers and pastry chefs who will be participating.

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We will have special summer hours to enjoy the sunshine and needed time off. Hours: Tuesday - Saturday: 12 noon - 7 pm Sunday & Monday: Closed

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We are very happy to announce that at the recent International Chocolate Salon in San Francisco - Top Caramel Competition, our two entries won a number of awards.  Toasted Black Sesame Seed Caramel: Gold, Most Unique Gold, Top Caramel Silver, Best Ingredient Combination Silver, Best Taste Rosemary-Olive Oil With Sea Salt Caramel: Bronze, Top Caramel Bronze, Most Unique Bronze, Best Caramel Exterior Design  

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